Monday, July 24, 2017

Masala Rice Recipe

Masala Rice Recipe


  1. 1/2 kg rice
  2. 2 onions
  3. 2 tomatoes
  4. Salt and red chilly powder according to taste
  5. Dhania powder
  6. Turmeric powder
  7. Few seeds of peppercorn
  8. Oil

Preparing Method

Heat oil. Fry sliced onions uptil golden brown. Add cut tomatoes and fry. Add masal and peppercorn.
If you have 4 
2 cups of rice then take double the amount of water that is 4 cups and bring to the boil till your rice is cooked and tender. Garnish with either black or white zeera. It is ready to be eaten.
Masala Rice

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